Good afternoon xxxxxx !
How do you? are you all right? I am very pleased to receive your
letter! I am really glad that we can communicate so easily despite the
distance. I feel something special with you! my intuition says that
you are a good man!
You know, I like to dream. I just want to have female happiness. to be
loved, appreciated and respected. In response, I am also ready to give
all my warmth and tenderness and love for a man! I hope that our
connection will develop.
I want to tell my hobbies and hobbies. I like to cook different kinds
of food. I like to learn new recipes and try to cook! I think that I
can cook any dish if I try a recipe. Now I like to cook pizza and
various pies and rolls. I like getting a full smile and a full stomach
mom or sister! I want to cook for a man to receive praise. Recently, I
was preparing a recipe for "Plov", there are many different recipes.
but I stood out simple and tasty. You might be interested.
Meat (chicken, lamb, etc.) - 1 kg
Rice (long steamed or other rice) - 1 kg
Carrots - 1 kg
Onions - 4 pcs.
Garlic - 2 heads
Fresh hot pepper - 2 pods
spices to taste
Salt to taste
Vegetable oil - 250-300 ml
Cooking process: Wash the meat, dry it, cut into pieces.
Peel, wash and cut onions into thin rings.
Peel, wash and chop the carrots.
base (namely, meat, carrots, onions and spices). To do this, heat the
pan. Pour in vegetable oil. Well fry it. Put prepared onion. Fry until
golden brown for about 5-7 minutes, stirring occasionally.
Put prepared meat. Cook everything until the meat is covered with a
fried crust, about 10 minutes.
Then add the carrots. Fry everything together, stirring, 3-5 minutes.
pour meat with boiling water (water should cover the meat with
vegetables somewhere about two centimeters). Salt, pepper, add spices
for pilaf. Cook over medium heat for 20 minutes.
Put rice, carefully level it on the surface (but do not mix!). Place
the head of garlic in the middle. Add water so that it covers rice 2
cm higher. Boil pilaf at maximum heat without a lid until the liquid
has completely evaporated, about 10-15 minutes.
Once the water has evaporated, make minimal fire. In the pilaf make
several holes with the handle of a spoon. Cover and leave the pilaf
with pork to evaporate for 15 minutes.
If you are interested, you can try to cook this dish! It is very tasty
It's very sad that your woman cheated on you with your neighbor.
I understand why you don't trust! I don't trust everyone either.
but here I take a risk and write to you. I like dogs!
Have you ever tried Russian cuisine? What exactly have you tried?
Maybe one day I will be able to cook my dishes for you personally. Can
you cook? Or maybe you just have a recipe? I'm sorry to end this
letter, but I have to. I wish you a nice day!
I am waiting for your letter.
Received: from [172.16.0.4] ([22.214.171.124])
Date: Thu, 27 Aug 2020 23:18:28 +0400
dedicated server client
Petersburg Internet Network Ltd.
..... its more as easy to copy Pic & recipe from Internet